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Thursday, September 5, 2013

How To Make Munchkins



I love sweet chunky desserts every after meals or even as snacks. And there are times, out of nowhere, I crave for these. However sometimes, I don't feel like spending longer hours in the kitchen baking and cooking pastries or going out to buy some. So here's an easy-to-make chunky dessert I love to eat - munchkins!









Here are what you need:

3 packs biscuits (Ace or Marie)
10 tbsp. condensed milk
2-3 tbsp. powdered milk or desiccated coconut

And steps are:

1. Crush the biscuits  through a food processor or you can crush it manually.




2. When it is fine already, add the condensed milk. Make sure the texture is not too wet so that this would be easy to roll  into balls.




3. Roll the mixture into small balls using hands.




4. Dip these balls to powdered milk or desiccated coconut.


Then put these inside a container with cover and keep inside the refrigerator for three to four hours. Serve while chilled! :)

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